Step 1: Prepare the Strawberries dessert

1. Wash and slice the fresh strawberries.
2. If you prefer a sweeter parfait, mix the sliced strawberries with 1 tablespoon of honey or maple syrup and let them sit for 5-10 minutes to macerate. This will release their natural juices and enhance the flavor.

Step 2: Whip the Cream (Optional for Extra Creaminess)

1. In a mixing bowl, add ½ cup of heavy whipping cream and ½ teaspoon of vanilla extract.
2. Using a hand mixer or whisk, beat until soft peaks form.
3. Gently fold in the Greek yogurt, creating a light and airy texture.

Step 3: Assemble the Parfait Layers

1. Start with a layer of granola at the bottom of a serving glass or jar.
2. Add a layer of Greek yogurt mixture on top of the granola.
3. Spoon a layer of macerated strawberries over the yogurt.
4. Repeat the layers until the glass is full, finishing with a final layer of strawberries.

Step 4: Add Toppings

1. Sprinkle extra granola, chopped nuts, or coconut flakes on top for crunch.
2. Drizzle a little honey or maple syrup for added sweetness.
3. Garnish with chocolate shavings or a fresh mint leaf for a beautiful presentation.

Step 5: Chill and Serve

1. Serve immediately for a fresh and crunchy parfait, or refrigerate for 30 minutes to let the flavors blend.
2. Enjoy as a healthy breakfast, snack, or light dessert!

Now that your strawberry parfait is ready, let’s explore some pro tips and variations to customize this recipe to your liking.